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Ingredients

  • 50ml GREY GOOSE® Vodka
  • 25ml French Dry Vermouth
  • 100ml Ginger Ale (or opt. Soda water for a drier, clearer version)


    Instructions

    1. Add GREY GOOSE®, and vermouth to a v-shaped long glass over cubed ice
    2. Top with ginger ale (or soda) and garnish with a lemon wedge